New Year New You

It’s 2018 and it’s time to get in shape! 2017 was a great year for me and my health as I lost a bunch of weight and got into a regular exercise routine. I look better, feel better, and know I’m doing the right thing. Now the trick is to keep it going. One of the most difficult parts if putting good food into my body that tastes good, too. I want to eat healthy, but I also want to eat well. What’s life without good food and drink, right? It’s one of the main pleasures we have!! Bobby Flay’s new cook book, Bobby Flay Fit is PERFECT for me…and I think you will love it, too. Who doesn’t love 200 recipes that taste amazing!!! Plus, I love Bobby Flay. He has a great personality, he’s amazing on TV, his restaurants truly are a pleasure plus he’s from Queens (like me)…so what’s not to love?

Eat Fit

With a profession that has him constantly developing and tasting new recipes, chef Bobby Flay does not eschew any foods: bread, bacon, and butter are still all on the table. His secret to staying healthy is to have on hand an arsenal of low-calorie flavor bombs—like rubs, relishes, and marinades—to transform lean proteins, whole grains, and fresh produce into craveworthy meals at home. That’s why I’m so psyched that Crown Publishing is partnering with me for this review and a giveaway!

In Bobby Flay Fit, Bobby shares smoothies and juices, breakfast bowls, snacks to fuel workouts, hearty salads, nourishing soups, satisfying dinners, and lightened-up desserts. With fitness tips and a look into the chef’s daily healthy routines, this cookbook is for those who want to eat right without overhauling their pantries or sacrificing taste.

Check out the Video

Want to hear from the author? Here’s a great video from Bobby Flay:

Some Recipes

Just take a look at some of what’s in this amazing cookbook! The Greek Fish Tacos and the Pomegranate and Chile Glazed Pork Carnitas are my favorite so far!

  • Greek Fish Tacos
  • Olive Oil Brownies
  • Mustard Marinated Kale Salad
  • Pomegranate and Chile Glazed Pork Carnitas
  • Sea Bass with Green Gazpacho
  • Chicken Adobe
  • Toasted Muesli
  • Spelt Waffles
  • Persian Baked Omelet

Amazing, right? Bobby is know for his spicy dishes, and this book does not disappoint!

Enter To Win

Are you ready to start this new year with a new food and health regimen? It’s a new year, new you!!! To help you get started, one (1) lucky winner* that enters below will receive:

  • copy of Bobby Flay Fit
  • plus a FitBit Charge to help keep you on track with your new healthy lifestyle!

Bobby Flay Fit Cookbook and FitBit – Guy and the Blog

Cook, eat, and be fit with 200 recipes from Bobby Flay, whose approach to healthy eating is all about flavor—not eliminating anything from your diet.

Find Out More

About Bobby Flay

BOBBY FLAY, New York Times bestselling author and lifelong runner, is the chef-owner of the fine-dining restaurants Gato, Bar Americain, Mesa Grill, andBobby Flay Steak and numerous Bobby’s Burger Palaces. He is the host of many popular cooking shows on Food Network—from the Emmy-winning BobbyFlay’s Barbecue Addiction to Iron Chef America, Beat Bobby Flay, and Food Network Star—as well as Brunch @ Bobby’s on Cooking Channel and the online series Bobby Flay Fit.

*Open to US addresses only. Prizing and samples provided by Crown Publishing.

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